It's fall again! There won't be many harvests left from the Gorham Greenhouse this year, but I did manage to gather these guys yesterday (see jalapeno picture). I've also been harvesting our grape and cherry tomatoes; they won't turn color outside anymore, but they will inside! The sides of the greenhouse have officially been rolled up for the season, but lettuce, spinach, and chives are still growing strong despite the cool weather (55 yesterday inside). When they're ready to harvest we'll be using them at Brook's Residential Restaurant and Woodbury Food Court; look for the greenhouse signs!
October is a busy month! It's National Breast Cancer Awareness Month and Fair Trade Awareness Month. Monday, October 24th is National Food Day and 2 days later, Wednesday, October 26th is Campus Sustainability Day. Stay tuned to find out how we'll be participating in each one! Stay updated on facebook too!
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